Whole Bean Cocoa

If you want to take advantage of the flavor and ancient power of cocoa (a superfood that is an antioxidant and antidepressant!) in the most natural way possible, you have to try them. Its crunchy, silky texture and chocolatey flavor will convince you that they are essential in any pantry. Additionally, cocoa is endemic to Mexico, the Mayans loved it so much that they even used it as currency.
Properties / Benefits.
Stimulates our nervous system - It has a calming effect and helps improve mood - Helps release endorphins (hormones of happiness). - Calms the symptoms of premenstrual syndrome and helps control appetite. - Helps stabilize glucose levels and appetite. - Improves circulation - Provides monounsaturated fats, which reduce our cholesterol levels.
Applications.
You can add them to your smoothies, cereals, yogurt, on your fruit, as a topping on desserts... there are many possibilities! You can also get creative and use them to cook savory dishes.