Ground Stevia

Stevia is a sweet plant that has been used for thousands of years to sweeten foods and is also a plant with medicinal properties.
Properties / Benefits.
It is ideal for diabetics, it has antibiotic properties, it enhances the aroma
Applications.
It is recommended to dissolve 1 tablespoon in a glass of water and drink immediately. For baking, we recommend varying the amount between 5 and 20% of the total flour of your choice.